Outback Steakhouse Aussie Fries
Source of Recipe
net
List of Ingredients
Outback Steakhouse Aussie Fries
2 pounds bag of Frozen French Fries
1 cup shredded Colby Jack cheese or mexican cheese blend
6 pieces of Bacon, cooked
Divide the fries into half, and use the other half later. Heat
oil to 350F. If you do not have a thermostat, make sure the oil
is hot enough, so that when you set a French fry in there it
will cook immediately. If the French fry sinks to the bottom,
and barely bubbles, it is not hot enough. Fry the potatoes in
small batches, they are done when they are golden brown,
and float to the top of the skillet. Be sure to drain the
potatoes on paper towels. You can keep them warm in the oven
while the other fries are cooking. When all French fries are
done cooking, and drained place them onto a platter. Salt the
French fries if you like, and sprinkle on cheese and cooked
bacon. Pop these back into a warm oven until the cheese begins
to melt.Recipe
|
|