member logon   about the Circus   search for recipes   print this recipe   mimi's cyber kitchen
free registration   member pages   what's new   email this recipe   discussion boards
Email to Kathy Lee      

Recipe Categories:

    Oven-Roasted Asparagus


    Source of Recipe


    Melanie Reid

    List of Ingredients




    Oven-Roasted Asparagus

    Ingredients
    3 pounds fresh asparagus
    2 tablespoons olive oil
    3 garlic cloves, minced
    3/4 teaspoon salt
    1/2 teaspoon freshly ground black pepper
    1/2 cup slivered almonds, toasted


    Preparation
    Snap off and discard tough ends of asparagus; place asparagus on a lightly greased baking sheet. Drizzle evenly with olive oil; sprinkle evenly with garlic, salt, and pepper.
    Bake at 350� for 10 minutes or to desired degree of tenderness. Transfer asparagus to a serving dish; sprinkle with almonds.


    Yield
    Makes 8 to 10 servings



    Recipe
 

 

 

previous page | recipe circus home page | member pages
mimi's cyber kitchen | contact the ringmaster