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    Potatoes Extraordinaire (I)


    Source of Recipe


    net

    List of Ingredients




    Potatoes Extraordinaire

    5 lbs potatoes
    8 oz cream cheese
    1 c sour cream
    1/4 c butter or margarine
    1 Tbsp onion salt
    1 tsp salt
    1/4 tsp pepper
    Butter and paprika for garnish

    Cook potatoes as usual in salted water until tender. Drain. Mash well. Add cream cheese in pieces. Add next 5 ingredients. Beat until smooth and fluffy. Scrape into 2 quart casserole. Place dabs of butter here and there over top of potatoes. Sprinkle with paprika. Cover and heat in 350� F oven until heated through. Makes about 12 servings.

    Recipe
 

 

 

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