Chocolate Custard Dessert
Source of Recipe
net
List of Ingredients
CHOCOLATE CUSTARD DESSERT
Serves 6
75g/3oz good plain chocolate
25g/1oz butter
2 eggs, separated
1 egg yolk
2 tbsp white wine
Whipped cream to decorate
Recipe
CHOCOLATE CUSTARD DESSERT
Serves 6
1. Break the chocolate into pieces and melt with the butter over a pan of simmering water.
2. When the chocolate is melted, beat in the egg yolks, then stir in the wine and cool.
3. Whisk the egg whites until stiff and forming peaks. Then fold into chocolate mixture.
4. Serve either in one big dish or individual dishes. Decorate with the whipped cream. You can sprinkle grated chocolate or chopped nuts over the cream.
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