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    Lemon Ice Cream Surprise


    Source of Recipe


    net

    List of Ingredients




    LEMON ICE CREAM SURPRISE

    INGREDIENTS:

    2 cups graham cracker crumbs
    1/4 cup margarine, melted (I used unsalted butter)
    1/2 gallon vanilla ice cream, softened
    1 (6.00 ounces) can frozen lemonade concentrate, thawed

    DIRECTIONS:
    1. Mix graham cracker crumbs and melted margarine (or butter).
    2. Spread evenly in the bottom of your dish. (Poster uses an 8" square glass baking dish -
    I used an 8" square metal pan).
    3. Thoroughly mix together vanilla ice cream with lemonade concentrate.
    4. Pour ice cream mixture onto prepared crust.
    5. Freeze at least 4 hours before serving. (I recommend covering the pan and freezing overnight).

    9 servings

    Recipe
 

 

 

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