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    Alaska Salmon Shepherd's Pie


    Source of Recipe


    net

    List of Ingredients




    ALASKA SALMON SHEPHERD'S PIE

    1 can (14-3/4 oz.) Alaska salmon
    1 pkg. (10 oz.) frozen mixed vegetables, thawed
    3/4 tsp. dill weed
    2 cups prepared mashed potatoes
    paprika, as needed

    Drain and flake salmon, reserving 2 tbsp. liquid. Toss flaked salmon with vegetables, dill weed, and reserved salmon liquid; place in a 1 quart gratin dish. Spread mashed potatoes over the top. Bake at 400 F, 20 to 25 minutes, until heated through. Sprinkle with paprika before serving.

    Makes 3-4 servings

    Recipe
 

 

 

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