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    CRAB SWISS APPETIZERS


    Source of Recipe


    net

    List of Ingredients




    CRAB SWISS APPETIZERS


    7 1/2 oz. Canned crab meat, drained and flaked
    1 Tbsp. Sliced green onion
    1/2 c. Mayonaise
    1/4 tsp. Curry powder
    1 pkg. Shredded Swiss cheese (4 oz.)
    1 pkg. Flaky style refrigerated rolls
    1 tsp. Lemon juice

    Recipe




    CRAB SWISS APPETIZERS

    Combine crab, green onion, cheese, mayonaise, lemon juice and curry powder. Mix well. Separate each roll into 3 layers. Place on ungreased baking sheet. Spoon on crab mix. Bake in 400°F oven for 10-12 minutes, or until golden. Makes 36 servings.



 

 

 

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