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    Apple Dumplings (II)


    Source of Recipe


    net

    List of Ingredients




    APPLE DUMPLINGS
    Blend together;
    3 cups flour
    3 heaping tsp. shortening
    3 tsp. baking powder
    1/2 tsp. salt.
    Add enough milk to make a soft dough. Roll out dough into a 12" square, 1/2 at a time. Cut square into 4 equal pieces. In each square, place 1/4 to 1/2 of an apple, sliced. Top with some sugar, dash of cinnamon and a dot of butter. Fold up corners and seal. Place dumplings in a 9x13" greased pan, with sealed side down. Pour syrup over dumplings. Bake at 350º F. until browned, basting occasionaly.


    Syrup:
    Heat together 2 cups sugar, 1/2 cup oleo, 2 cups water and 1 tsp. cinnamon. Heat until oleo is melted.

    Recipe
 

 

 

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