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    BAKED PINEAPPLE


    Source of Recipe


    net

    List of Ingredients




    BAKED PINEAPPLE
    2 tbs cornstarch
    1/4 cup water
    2 eggs, beaten
    1 can (15-1/4 oz) crushed pineapple, undrained
    1/2 cup sugar
    1 tsp vanilla extract
    Butter or margarine
    Ground cinnamon

    Combine cornstarch and water; stir until smooth. Add to eggs and blend well. Add pineapple, sugar, and vanilla; mix well. Pour into a lightly greased 1-1/2-quart casserole; dot with butter and sprinkle with cinnamon. Bake at 350 degrees F. for one hour. Serves 6.

    Recipe
 

 

 

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