American Goulash
Source of Recipe
net
List of Ingredients
American Goulash
Recipe Introduction
List of Ingredients
-1 lb box large shell pasta
-1 1/2 to 2 lb beef, cubed
-1 28 oz can peeled tomatoes
-1 large yellow onion, sliced
-4 cloves garlic, minced
-
-1/4 cup sour cream
-1/8 cup flour
-1 tsp thyme
-1 tsp oregano
-Salt, pepper, to taste
-Vegetable oil
Recipe
-Heat large skillet or electric frying pan to medium heat.
-Add just enough oil so that the beef won't stick.
-Add cubed beef and onions.
-Cook until onions turn translucent.
-The beef should not be cooked through at this point.
-Add the tomatoes, oregano, garlic and thyme and simmer for 10 minutes.
-Stir in flour and sour cream.
-Add salt and pepper to taste.
-Cover and set to simmer for as long as you can (I usually leave it for a couple of hours, stirring occasionally).
-Cook pasta according to box instructions.
-Combine pasta in with the other ingredients before serving.
Recipe
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