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    Tamale Pie

    Source of Recipe

    net

    List of Ingredients

    Tamale Pie

    whittled down to a smaller sized dish that is probably a little spicer than the big recipe, - you can adjust the quantities to your liking.

    BIG (small)

    3 lb ground beef (1 lb)
    1/2 cup onion (1/2 c)
    1-1/2 lb canned tomatoes (16 oz)
    1/2 c tomato paste (1 can)
    1-1/2 lb kerel corn (1 can or 1 c frozen)
    2 t salt (dash)
    1/8 c chili powder (2 T)
    1 t cumin (1/2 t)

    Shreaded cheddar cheese
    Tortilla chips, crushed

    In your biggest skillet, brown hamburger, drain fat and add remaining ingredients. Simmer for 15 mins. Place everything in a 9 X 13 pan and bake at 375 for 35 mins. Sprinkle shreaded cheddar cheese and crumbled tortilla chips on top. Bake for 10 more mins.

    Bonus hint:

    This freezes really well, but don't add the chips the first time. I wrap individual servings up separately and pull them out as needed. Nuke it and add crumbled chips when it is hot.


    Recipe


 

 

 


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