Dogs: Classic Doghouse Chop
Source of Recipe
net
List of Ingredients
Dogs: Classic Doghouse Chop
List of Ingredients
1 pound of meat: 2 filet mignons, pork chops, veal chops or lamb chops; or 1 sirloin, T-bone, porterhouse, or rib steak
½ cup steamed broccoli or spinach
Instructions
Preheat the broiler or prepare the grill.
Place the meat about 3 to 4 inches from the heat source and cook for 3 to 4 minutes on each side, until medium-rare. Remove the bone, cut into ½-inch cubes, and mix with steamed vegetables.
This recipe makes approximately 2 servings. To store, place each serving in a suitably sized Ball freezer jar and store in the refrigerator for 4 days, or in the freezer for 3 months.
Recipe
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