Better Than Chicken and Dumplings
Source of Recipe
net
List of Ingredients
Better Than Chicken and Dumplings
3 to 5 chicken breasts
1/4 cup butter
1 cup self-rising flour
1 cup milk
1 can cream of chicken soup
2 cups chicken broth
Boil chicken until done.
Remove chicken breasts from broth and set on plate to cool.
Save broth.
Melt butter and pour into 9 by 13-inch baking pan.
Tear chicken breasts into pieces and layer on top of margarine.
Mix flour and milk; pour over chicken.
Mix soup and chicken broth; pour over chicken.
Do not stir.
Bake at 400 degrees for 30 minutes, or until top is brown.
Recipe