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    Tuscan Fried Chicken


    Source of Recipe


    net

    List of Ingredients






    Tuscan Fried Chicken


    4 boneless skinless chicken breast halves
    Flour
    Salt
    Freshly ground black pepper
    3 tablespoons unsalted butter

    Rinse and pat dry the chicken breasts. Lightly dust with flour and season with salt and pepper. Melt the butter over medium high heat in a large heavy skillet. Fry for one minute on each side, and then reduce the heat to medium-low and cover. Cook for 15-20 minutes more or until cooked through. Serve the chicken with the browned butter pan drippings, scraping the pan to remove any cooked bits.

    Makes 4 servings

    Preparation Time: 5 minutes
    Cooking Time: 20 minutes
    Total Time: 25 minutes



    Recipe
 

 

 

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