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    Chicken Cutlet Parmesan


    Source of Recipe


    Linda's fav recipes

    Recipe Introduction


    A long standing favorite in my home

    List of Ingredients




    Chicken cutlets
    2 eggs
    water
    bread crumbs
    oil
    tomato sauce
    shredded mozzarella

    Recipe



    Cut up chicken cutlets into pieces. Make a egg mixture of the eggs and about a tablespoon of water beaten together. Dip cutlets in to egg mixture and than into bread crumbs.
    Start to heat oil in pan. When hot put in cutlets a few at a time. Do not over crowd in pan.
    In corningware dish, put a little tomato sauce to cover bottom of dish. After chicken is browned on both sides put in the corningware dish. Cover layer with tomato sauce and sprinkle mozzarella cheese on top. Makes a few layers repeat directions for all layers and always end with cheese.
    Bake @ 350 degrees for 30 minutes

 

 

 

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