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    Chocolate Mocha Brownies


    Source of Recipe


    A Fab Chocolate Website

    Recipe Introduction


    These are beautifully sweet and delicious. Once you have had one you can't resist have another.

    Recipe Link: http://www.chocolate-source.co.uk/chocolate_recipes_brownies_mocha_brownies.htm

    List of Ingredients




    55g/2 oz Butter
    115g/4 oz Plain chocolate, broken
    175g/6 oz Dark muscovado sugar
    2 Eggs
    2 tbsp Strong coffee, cooled
    85g/3 oz Plain flour
    1/2 teaspoon Baking powder
    Pinch Salt
    55g/2 oz Chopped walnuts (optional)

    Recipe



    Preheat oven to 180C, 350F, gas mark 4. Grease 8 inch square cake tin with butter and line with baking paper. Place the chocolate and butter in a small heatproof bowl and set over a saucepan of gentle simmering water until melted. Stir until smooth. Remove from the heat and leave to cool. Beat the sugar and eggs together until pale and thick. Fold in the chocolate mixture and coffee. Mix well. Sift the flour, baking powder and salt into the mixture and fold in. Fold in the walnuts. Pour into tin and bake for 20-25 minutes. Leave to cool before serving the chocolate mocha brownies.

 

 

 


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