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    Pretzel Dessert


    Source of Recipe


    Hannah

    List of Ingredients




    2 cups crushed pretzels
    1/2 cup softened margarine
    3 Tbsp sugar
    2 cups water
    6 oz jello
    8 oz softened cream cheese
    3/4 cup sugar
    8 oz whipped topping
    3 Tbsp milk
    fruit- if desired

    Recipe



    Mix pretzels, margarine, and sugar together. Pat into 9 x 13 pan. Bake at 350 for 8-10 minutes. Boil water, stir in jello. Cool in fridge for 1/2 hour. Cream together cream cheese, sugar, whipped topping, and milk. Pour over pretzels. Chop fruit and add to jello if using fruit. Carefully, slowly pour jello over top of all. Refrigerate.

 

 

 

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