Porcupine Meat Balls
Source of Recipe
Grandma Thea
List of Ingredients
1 1/2 to 2 lbs hamburger
1 egg
1/2 cup rice
1/4 tsp sage
3/4 cup milk
2 tsp salt
1/4 tsp pepper
1 can tomato soup
1 Tbsp Worcestershire sauceRecipe
Mix all together and shape into balls. Place in roaster. Mix tomato soup and Worcestershire sauce with enough water to pour over meatballs. Pour over meatballs and bake at 350 for 1 1/2 hours.