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Corn Pops or Popcorn -- Caramel Style

Source of Recipe

atw


List of Ingredients

1/2 cup margarine
1/2 cup corn syrup
1 cup brown sugar
1 tsp baking soda
8 oz Corn Pops


Recipe

Place pops in greased roasting pan. Mix margarine, corn syrup, and brown sugar till bubbly. Add baking soda. This will cause foaming. Pour over the pops and mix until well coated. Bake at 250 for 45 minutes. Stir the pops every 10-15 minutes. Remove from oven and pour onto waxed paper. Break apart. Store in plastic bags.

NOTE: can also make using 2 1/2 qts popcorn instead of corn pops.