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    Funky Mimosas


    Source of Recipe


    catgurrl at rc

    List of Ingredients




    1/2 bottle champagne
    12 ounces freshly squeezed orange juice
    3 ounces triple sec
    Sugar, for garnish
    Orange slices, for garnish

    Recipe



    Combine in a pitcher the champagne, orange juice, and triple sec. Mix gently.

    Before pouring the mimosas, wet the rims of two champagne flutes with orange wedges by rubbing rims inside and out. Dip the rim in sugar.

    Pour mimosas, garnish with orange slices, and serve.

    Serves 2
 

 

 

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