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MAIN: SPICED GRILLED CHICKEN WITH BBQ SAUCE

Source of Recipe

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List of Ingredients

1/4 cup packed dark brown sugar
2 Tblsp paprika
2 Tblsp garlic powder
2 Tblsp chili powder
1 Tblsp ground cumin
1 Tblsp salt
2 tsp pepper
1/2 tsp cayenne pepper
8 lbs chicken pieces, about 24 pieces
1 cup ketchup
3/4 cup cider vinegar
6 Tblsp dark molasses
2 Tblsp Worcestershire sauce




Recipe

In bowl combine brown sugar, paprika, garlic powder, chili powder, cumin, salt, pepper and cayenne. Rub over all sides of chicken to coat well; cover and refrigerate at least 20 minutes or overnight.Meanwhile, prepare grill for indirect heat. Place chicken over indirect heat side of grill, in batches, if necessary; cook until no longer pink near bone, 15-20 mins. per side. In bowl combine ketchup, vinegar, molasses and Worcestershire sauce; serve with chicken.

Makes 12 servings.