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Peanut Butter Chocolate Cake




Source of Recipe


lovelycook at rc


List of Ingredients




Cake:
2 cups all purpose flour
2 cups sugar
2/3 cup baking cocoa
2 tsp baking soda
1 tsp baking powder
1/2 tsp salt
2 eggs
1 cup milk
2/3 cup vegetable oil
1 tsp vanilla
1 cup brewed coffee, room temperature

Frosting:
1 package cream cheese softened
1/4 cup creamy peanut butter
2 cups icing sugar
2 tbsp milk
1/2 tsp vanilla
Miniature semisweet chocolate chips


Recipe



In a mixing bowl, combine dry indredients. Add eggs,oil,milk and vanilla;beat for 2 min.

Stir in coffee (batter will be thin). Pour into greased 13inchx9inchx2inch. baking pan. Bake at 350 for 35-40 min or until a toothpick inserted in the middle comes out clean.

Cool completely on a wire rack.

For frosting:

Beat cream cheese and peanut butter in a mixing bowl until smooth. Beat in sugar, milk and vanilla. Spread over cake. Sprinkle with chocolate chips.