White Chicken Chili
Source of Recipe
a1cooking
List of Ingredients
2 lbs. dried Northern beans
-1 Tbls. dried oregano
-2 tsp. ground cumin
-1 1/2 tsp. seasoned salt
-1/2 tsp. cayenne pepper
-1 1/2 cups diced onion
-1 Tbls. vegetable oil
-4 1/2 qts. chicken broth - low-fat okay
-2 cloves garlic - minced
-8 boned, skinned chicken breast halves - cubed
-8 oz. can chopped green chilies - drained
Recipe
Soak beans in a pot of water overnight. Combine oregano, cumin, seasoned salt, and cayenne pepper; set aside. In a Dutch oven, sauté onions in oil until tender. Stir half the seasoning mixture, beans, broth, and garlic into Dutch oven. Bring to a boil, reduce heat, and simmer for 2 hours. Coat chicken with remaining seasoning mixture. Bake chicken on a cookie sheet in 350 degree oven for 15 minutes. Add chicken and chilies to pot and simmer for 1 1/2 - 2 hours.
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