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    Cinnamon Pecan Coffee Cake


    Source of Recipe


    verbestbaking.com

    List of Ingredients




    1 Yellow Cake Mix
    1 3.4oz Vanilla Pudding
    3/4 cup Vegetable Oil
    3/4 cup Water
    4 Eggs, room temperature
    1 tsp. Vanilla Extract
    1 tsp. Butter Flavoring
    1/2 cup Chopped Nuts

    Topping Mix:
    1/4 cup Brown Sugar
    2 Tbsp. Cinnamon

    Icing:
    1/2 cup Powder Sugar
    1/2 tsp. Vanilla Extract
    1/2 tsp. Butter Flavoring

    Recipe



    Preheat oven to 350°F. Grease 9X13 pan. Beat together in bowl, cake mix, vegetable oil and water until smooth. Add eggs, one at a time, incorporating well between each. Add vanilla and butter flavoring, beat at medium speed 8-10 minutes. While mixing gather and mix topping ingredients. Pour half the batter into pan, cover evenly with topping mix, pour remaining batter on top. Sprinkle with chopped and bake for 35-40 minutes. Cool 3 minutes, frost with icing ingredient mixed together and thinned with milk.

 

 

 


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