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Easy Garlic Pork Roast




Source of Recipe


jenv71


List of Ingredients




3 1/2 lbs (1.6 Kg) boneless pork loin roast, trimmed
of excess fat
Salt and freshly ground pepper to taste
1 Tbs (15 ml) olive oil
1 large onion, sliced
12-18 whole cloves of garlic, peeled
1 cup (250 ml) chicken or beef stock


Recipe



Season the roast with salt and pepper, heat the oil in a large skillet over moderate heat, and brown the pork roast on all sides. Place the onion and garlic in a slow cooker and place the pork roast on top. Add the stock and cook covered on low until the pork is tender, 8 to 10 hours. Serves 8 to 12.