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Caramel Cheese Dip




Source of Recipe


vickil


List of Ingredients




1 (8 oz) pkg. cream cheese, softened
4 Tbsp. caramel topping
1/2 cup toasted pecans, divided
1 cup frozen Cool Whip
1 cup apples, chopped
Thin apple slices, for garnishing


Recipe



Combine cream cheese, and caramel topping in a bowl. Set aside one tablespoon of pecans for garnishing; stir remaining pecans into cream cheese mixture. Stir in Cool Whip and chopped apple until well blended. Spoon mixture into a serving dish and top with remaining pecans and sliced apples.

Serve with crackers.