APPLE ROLLS
List of Ingredients
1 cup Brown sugar
1 cup Hot water
1 cup Flour
2 tsp Baking powder
1/2 tsp Salt
2 tbsp Shortening
1/3 cups Milk
2 Apples peeled and sliced
dash Brown sugar and cinnamon dash
Whipping cream, whipped
Recipe
Preheat oven 350°F [180°C].
Combine brown sugar and hot water, heat in microwave until a syrup. Mix flour, baking powder, salt, shortening, add milk until forms a ball, best mixed with your hands. Roll into rectangular shape. Sprinkle pastry with a bit of brown sugar and cinnamon. Spread apples on top. Roll up and slice one inch [2-1/2 cm] thick. Put cut side down in 8x8 [20x20 cm] baking dish. Dot with butter and pour syrup over. Bake for 30 minutes or until brown on top. Serve with whipped cream.
Note: This recipe can be easily doubled
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