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    APPLE ROLLS

    List of Ingredients





    1 cup Brown sugar
    1 cup Hot water
    1 cup Flour
    2 tsp Baking powder
    1/2 tsp Salt
    2 tbsp Shortening
    1/3 cups Milk
    2 Apples peeled and sliced
    dash Brown sugar and cinnamon dash
    Whipping cream, whipped

    Recipe



    Preheat oven 350°F [180°C].

    Combine brown sugar and hot water, heat in microwave until a syrup. Mix flour, baking powder, salt, shortening, add milk until forms a ball, best mixed with your hands. Roll into rectangular shape. Sprinkle pastry with a bit of brown sugar and cinnamon. Spread apples on top. Roll up and slice one inch [2-1/2 cm] thick. Put cut side down in 8x8 [20x20 cm] baking dish. Dot with butter and pour syrup over. Bake for 30 minutes or until brown on top. Serve with whipped cream.

    Note: This recipe can be easily doubled



 

 

 


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