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Pepper Jack Chicken Rolls




Source of Recipe


recipestogo.com


List of Ingredients




4 boneless skinless chicken breats
4 oz Monterey Jack cheese w/ jalapeno peppers
1/2 C. cornflake or dry bread crumbs
Black pepper to taste
Paprika
Garlic salt to taste
1/4 C. melted butter



Recipe



Place chicken between wax paper, or plastic wrap, and flatten to 1/4 inch thickness. Cut cheese into 4 sticks approximately 2 inches long by 1/2 inch thick. Place cheese stick in center of each chicken breast. Roll chicken around cheese, folding in ends.

Secure with string or toothpicks, if necessary. Mix crumbs with pepper, paprika and garlic salt to taste. Dip chicken rolls in melted butter then in seasoned crumbs, turning to coat all surfaces. Place in a baking dish and bake uncovered at 400 degrees F. for 30-40 minutes or until chicken is golden brown and cooked through. Serve with salsa, black beans and rice, if desired.