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Amana EggNog Pound Cake




Source of Recipe


a1cooking at rc


List of Ingredients




2 Tbsp. Butter
1/2 cup sliced almonds
1 package yellow cake mix
2 eggs
1 1/2 cup commercial eggnog
1/4 cup butter melted
2 Tablespoon rum
1/8 teaspoon nutmeg


Recipe



Butter a 10" tube pan. Press almonds against buttered sides and bottom. Blend together cake mix, eggs, eggnog, melted butter, rum and nutmeg. Beat batter at medium speed until smooth. Pour batter into prepared pan. Bake at 350 degrees for 45 to 55 minutes ur until toothpick inserted in center comes out clean. Cool cake in pan 10 minutes then invert cake onto a rack to cool thoroughly before slicing.