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Bisquick Pumpkin Bread




Source of Recipe


recipezaar


List of Ingredients




1/3 cup vegetable oil
1 cup canned pumpkin
3 eggs
2 1/2 cups Bisquick
1 1/4 cups sugar
2 teaspoons ground cinnamon
1/2 cup raisins


Recipe



1. Heat oven to 350 degrees.

2. Generously grese bottom of 9x5 loaf pan.

3. Stir all ingredients except raisins in pan with fork until moistened; beat vigorously 1 minute.

4. Stir in raisins.

5. Bake until wood pickinserted in center comes out clean, 45 to 55 minutes.

6. Cool 5 minutes.

7. Run knife or metal spatula around sides of loaf to loose; remove from pan.

8. (If loaf sticks to pan, press gently on sides of loaf with knife or metal spatula.).