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    Cherry Tomatoes & Garlic


    Source of Recipe


    ...

    List of Ingredients




    1 pint ripe cherry tomatoes
    2-5 cloves of garlic, crushed
    1 Tablespoon olive oil
    Salt and Pepper

    Recipe



    Heat a large skillet. Add olive oil, and toss in garlic until it begins to turn golden brown and you can smell the garlic. Add tomatoes and cook 2-4 minutes until a few begin to split. Take off the heat and sprinkle with lots of salt and pepper. Serve hot.


 

 

 


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