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Spicy Shrimp in Garlic Sauce




Source of Recipe


rgm


List of Ingredients




1 lb. medium shrimp, peeled and deveined
2 tbsp. lime juice
1 tbsp. vegetable oil
5 cloves garlic, minced
1 can (14 1/2 oz.) whole peeled tomatoes, cut up
1/2 cup Pace® Picante Sauce
2 tsp. chili powder
4 cups hot cooked rice


Recipe



PLACE shrimp in shallow nonmetallic dish. Toss shrimp with lime juice to coat.

HEAT oil in skillet. Add garlic and cook until tender. Add tomatoes, picante sauce and chili powder. Heat to a boil. Cover and cook over low heat 10 min.

ADD shrimp mixture. Cook 5 min. or until done. Serve over rice. Serves 4.