Email to wiccadwoman      

Recipe Categories: wiccadwoman's HOME PAGE4THofJULY ABM ALCOHOLICdrinks APPETIZERS BAZAAR BBQ BEANS BEVERAGES BREAD BREADSFORDINNER BREAKFAST BROWNIESandBARS CAJUNandCREOLE CAKEMIXreciipes CAKES CAMPING CANDY CANNING CASSEROLES CASTiron CELTIC CHEESEBALLS CHEESECAKES CHILI CHINESE CHRISTMAS CHURCH CITRUS39ADES39 CLAYPOT COFFEEcakes COFFEErecipes CONDIMENTS COOKIEPRESScookies COOKIES COOKIESfromCAKEMIXES COOKINGfor2 CRACKERS CRAFTS CROCKPOT CROCKPOTappetizers CROCKPOTbeverages CROCKPOTbreakfast CROCKPOTdesserts CROCKPOTsides CROCKPOTsoups_stewsandchilis CROWDcooking DANISHrecipes DAYbeforePAYDAY DESSERTS DESSERTtoppings DIABETIC DIETS DIPPEDchocolates DIPS DRIEDfoods EASTER EDIBLEFLOWERS EGGS ETHNIC FAMILYfavoritesTNT FLAVOREDoilsandvinegars FONDUES FOODstorage FREEZERfare FrenchToast FROSTINGSandICINGS FRUIT FUDGE GARDENING georgeFORMANgrill GIFTSfrommyKITCHEN GIFTSinaJAR GRAVIES GREEK GROUNDbeef HALLOWEEN HEALTHYsnacks HOTBEVERAGES HOUSEHOLD ICECREAMandSORBETSetc ITALIAN JAMSandJELLIES JAPANESE JELLOSALADS JonesFamily KIDS LAMB LEFTOVERS LOWCARB LOWFAT LUNCH MadHungryTV MAINdishPIES MAINENTREES MAKEyourOWN MARINADES MARINADESandRUBS MEDICINAL MENUS MEXICAN MICROWAVE MOMandDAD MOVIEnights MUFFINS myFAVORITES NONEDIBLES PAMPEREDchef PANCAKESandWAFFLES PASTA PASTRIES PETS PICNICFARE PIES PIZZAS POPCORN PORK POTATOsides POTlucks POULTRY POUNDcakes PPFM PRESSUREcooker QUICKandEASY QUICKandEASYdesserts QUICKbreads RAMEN RECIPESFORALEC RECIPESforBRIANNA RecipesforGordon RECIPESforGORDON RECIPESforJORDYN RECIPESforME RECIPESforSEAN RECIPEsites RICE SALADandDRESSING SALADandDRESSINGSII SANDWICHES SANDWICHmachine SANDWICHshop SAUCES SCONES SCOTTISH SEAFOOD SEASONINGS SHAKESandMALTS SIDES SKEWERSandKABOBS SKILLETS SLEEPovers Slushies SMOOTHIESetc SNACKS SOUPSandSTEWS SPECIALoccasions SPECIALTIES SPREADS SQUASHrecipes STPATTYS SUMMERdishes SUNDAYDINNER SYRUPS TEAparty TEAS THANKSGIVING TIPSandHINTS TRUFFLES VALENTINES VEGETABLES VEGETARIAN VITAMIXrecipes wedding whfoodscom WINGS WW WWpointcharts ZUCCHINI zzSTUFFzz

CHICKEN TORTILLA SOUP




Source of Recipe


rc


List of Ingredients




2 lb. chicken breast, browned or roasted & diced
2 cans cream of chicken soup*
2 cans chicken broth
1 yellow or white onion, diced
1 green bell pepper, diced
1 red bell pepper, diced
1 bag frozen corn (8-12 oz.) or canned corn
1 can white hominy
1-2 cans black beans
1 can diced tomatoes
1 can diced tomatoes with green chiles
1/2 lime, squeezy-squeezed for juice
1/2 bunch cilantro, finely chopped
1 bunch green onions, finely chopped
1 pkg corn tortillas (12-18 tortillas)
4 cloves garlic, minced
LOTS of cumin
Black pepper
Lemon pepper
Salt
Paprika
Sour cream*
Colby-Jack cheese*
Cooking spray or canola oil

*May be omitted for lower calorie recipe




Recipe



1. Spray or oil pan. Turn heat on medium-high. Add onions, peppers, corn, & beans. Cook till tender. Add garlic & stir for a few minutes longer. Turn off heat & let sit.
2. In big pot, add chicken, cream of chicken soup & diced tomatoes (not drained). Squeeze that lime juice on in the pot, too.
3. Add all veggies from pan to pot. Stir well.
4. Slice tortillas into 1”x1” squares, then add to pot. If you like, you may also slice other tortillas into fine strips, sprinkle with paprika & toast on pan in oven….these look oh-so-nice when served on hot bowl of soup.
5. Add cumin. Add more cumin. Little bit of salt & lots of pepper. Gotta love that lemon pepper, too. Add paprika for a little spice.
6. Allow to boil, then turn down & let sit..
7. Serve soup with dollop of sour cream, grated Jack cheese….and perhaps even toasted tortilla strips, if you like!