Candied Chicken Wings
Source of Recipe
buny at rc
List of Ingredients
30 Chicken wings
1 cup Brown sugar
1 tsp Dry mustard
3/4 cup Margarine
1 cup Soy sauce
3/4 cup WaterRecipe
Place all ingredients except wings into wok (set on medium). Stir until sugar is dissolved. Add chicken wings. Cover and stir every 10 minutes. Continue cooking until liquid coats the wings (approximately 75 minutes). Be careful not to over cook. The sugar tends to burn quickly towards the end.