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    EASY TUNA CASSEROLE


    Source of Recipe


    Weight Watchers

    Recipe Introduction


    4 servings/4.5 points per serving

    List of Ingredients




    1 can tuna in water, drained
    1 cup macaroni, uncooked
    1 onion, chopped
    1 can peas, drained (baby peas if possible)
    1 can reduced fat Cream of Mushroom soup
    1 cup skim milk
    6 Tbsp. reduced fat cheddar cheese, shredded

    Recipe



    In a casserole dish, stir together the tuna, macaroni, onion, peas, mushroom soup, and milk. Make sure the macaroni is covered by the sauce. Sprinkle with the cheddar cheese. Cover and bake 1 hour at 350F.

 

 

 

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