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Rotisserie Rub




Source of Recipe


CK


List of Ingredients




2 tsp kosher salt

2 tsp paprika

1/2 tsp chili powder

1 1/2 tsp garlic powder

2 tsps black pepper

1 tsp onion powder

2 tsp parsley

1 tsp rosemary

1 tsp thyme

2 tsp dried orange or lemon rind (Spice Islands makes this)

Recipe



Mix well and rub inside and out of a 4-5 lb chicken, or 2 (3lb) chickens. tie legs together, tuck wing tips under. cook on rotisserie or in 325 degree oven approx. 1 1/2 hours or until juices run clear.

* I cooked in crockpot on beds of rolled up reynolds wrap about 6 hours ...very good!