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Pepperoni Squares




Source of Recipe


gijane






List of Ingredients



• 2 (8 ounce) packages cresent rolls
  
• 2 cups Hormel sliced pepperoni
  
• 3 to 4 eggs
  
• 5 tablespoons romano cheese
  






Instructions



1. Mix together Cheeses, eggs, and pepperoni; set aside. Spread one package of crescent roll dough onto a greased 13x9" pan. Spread the cheese/pepperoni mixture into the pan. Cover with the other package of crescent roll dough. Bake at 325 degrees for 30 to 35 minutes or until top is golden brown.
   
2. Note: I use Hormel because its less greasy than some other brands. You can increase/decrease the amount according to personal preference. I use about 3/4 of the small pouch.