Salsa Mexicana
Source of Recipe
billk54
List of Ingredients
- 2 tablespoons finely diced white onion
- 8 ripe tomatoes (1 pound)
- 2 serrano chiles
- 2 tablespoons cilantro leaves, chopped
- 1 teaspoon sugar
- 1 teaspoon salt
- 1 tablespoon lime juice
Instructions
- Chop all vegetables to an even dice, mix with cilantro, sugar, salt and lime juice. Chill to let flavors combine.
- Makes about 2 cups.
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