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White Mexican Cheese Dip




Source of Recipe


Rusty






List of Ingredients



• 1 cup shredded Asadero Cheese
  
• 4 ounces Jalapeno chiles, drained and chopped
  
• 1/4 cup half and half
  
• 2 tablespoons finely chopped onion
  
• 2 teaspoons ground cumin
  
• 1/2 teaspoon salt
  






Instructions



1. Heat all ingredients over low heat stirring constantly until cheese is melted. Serve with tortilla or corn chips.