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Amish Chicken Noodle Soup




Source of Recipe


Recipe Goldmine






List of Ingredients



• 3 pounds chicken
  
• 2 quarts water
  
• 2 teaspoons salt
  
• 1 1/2 cups chicken stock
  
• 2 cups celery, chopped
  
• 2 carrots, chopped
  
• 1 tart apple, chopped
  
• 1 cup onions, chopped
  
• Dash pepper
  
• 4 cups egg noodles
  






Instructions



1. Place chicken in kettle with water, cover and cook until tender. Remove chicken from kettle and strain broth. De-bone chicken and return to kettle with strained broth. Add salt, chicken stock, celery, carrots, apple, onions and pepper and cook until vegetables are tender. Add noodles and cook 8 to 10 minutes.