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Bloody Mary




Source of Recipe


Internet






List of Ingredients



• 6 ounces tomato juice or tomato vegetable juice (V8)
  
• 2 ounces vodka
  
• 1 to 2 dashes tabasco sauce
  
• 1 teaspoon lime juice
  
• 1 dash worcestershire sauce
  
• 1 teaspoon horseradish
  
• 1/4 teaspoon lemon pepper
  
• 1/8 teaspoon creole seasoning or salt
  
• 1/8 teaspoon black pepper
  






Instructions



1. Mix juice and vodka.
   
2. Add remaining ingredients; stir well.
   
3. Serve over ice.
   
4. Garnish with a celery stem or carrot stick if desired.