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    Honey Cornbread


    Source of Recipe


    Buny


    List of Ingredients


    • 1 cup all-purpose flour
    • 1 cup yellow cornmeal
    • 1/4 cup sugar
    • 1 tablespoon baking powder
    • 1/2 teaspoon salt
    • 2 eggs
    • 1 cup whipping cream
    • 1/4 cup oil
    • 1/4 cup honey


    Instructions


    1. In a bowl, combine flour, cornmeal, sugar, baking powder and salt. In a small mixing bowl, beat the eggs. Add cream, oil and honey; beat well. Stir in the dry ingredients just until moistened. Pour into a greased 9 inch square baking pan. Bake at 450 degrees for 20 to 25 minutes or until a toothpick inserted in the center comes out clean.
    2. Yield: 9 servings


 

 

 


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