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Biscuits: Jalapeno Cheese Biscuits

Source of Recipe


Internet






List of Ingredients



• 2 jalapeno peppers
  
• 2 cups dry packaged biscuit baking mix
  
• 2/3 cup milk
  
• 1/2 cup shredded cheddar cheese
  
• 1/2 cup melted butter, divided
  






Instructions



1. Preheat oven to 450 degrees. Cut jalapenos lengthwise into halves; discard seeds. Chop finely.
   
   
2. Combine baking mix, milk and Cheddar in a bowl; mix well. Add jalapenos and 1/4 cup butter. Beat with an electric mixer set at high speed for 30 seconds.
   
   
3. Drop dough by spoonfuls 2 inches apart onto ungreased baking sheets.
   
   
4. Bake until golden brown, about 10 minutes. Brush with remaining butter. Serve immediately.