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Jalapeno Corbread II




Source of Recipe


CookingKat






List of Ingredients



• 1 cup milk
  
• 1 egg
  
• 1/4 cup vegetable oil
  
• 1 small sweet onion, chopped
  
• 1/4 cup chopped jalapenos (jar kind)
  
• 1 1/2 cups shredded cheese (cheddar, colby, smoked provolone, your choice or a mix)
  
• 1 (8 ounce) can creamed corn
  
• 1 1/4 cups cornmeal
  
• 3/4 to 1 cup all-purpose flour
  
• 1/4 cup sugar
  
• 1 tablespoon baking powder
  
• 1/2 teaspoon salt
  






Instructions



1. Preheat oven to 400 degrees.
   
2. Mix milk and oil; add onions, jalapenos,cheese and corn. Mix dry ingredients together and mix with wet ingredients just until moistened. Pour into a greased cast iron pan and top with more shredded cheese and sliced jalapenos (fresh). Bake 25 to 30 minutes, until lightly browned. Top with melted butter if desired.