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Quick: Pineapple Bread




Source of Recipe


lucyashes






List of Ingredients



• 1/2 cup butter, softened
  
• 1 cup sugar
  
• 2 eggs
  
• 2 cups flour
  
• 1 teaspoon baking powder
  
• Pinch salt
  
• 1/2 cup walnuts, chopped
  
• 1 cup canned crushed pineapple, drained
  






Instructions



1. Preheat oven to 350 degrees. Grease and flour two loaf pans. Cream butter and sugar in large mixing bowl. Add eggs, one at a time and blend well after each addition. Stir in the pineapple.
   
2. Sift flour, baking powder and salt together. Stir in nuts. Add dry ingredient mixture to wet mixture and only mix until moistened. Do not overmix. Pour the batter into pans. BAke for 45 minutes to 1 hour or until a toothpick comes out clean.