French Toast: Baked Apple French Toast
Source of Recipe
SherryinMO
List of Ingredients
- 1 can apple pie filling
- 3 eggs
- 1 cup half and half
- 1 teaspoon vanilla extract
- 2 tablespoons butter, melted
- 8 slices french bread or texas toast (use less slices to fit in dish)
- 1 tablespoon sugar
- 1/4 teaspoon cinnamon
Instructions
- Cut bread into 1/2" thick slices.
- Spoon pie filling into a greased 13x9" baking dish.
- In a bowl, beat eggs, half and half and vanilla.
- Dip bread slices in egg mixture for 1 minute.
- Arrange two rows of bread on top of pie filling, overlapping slices slightly.
- Brush bread with melted butter.
- Sprinkle with sugar and cinnamon.
- Bake, uncovered at 350 degrees for 30 to 35 minutes or until lightly browned.
- Serve with maple syrup or confectioners' sugar.
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