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    Biscuits: Sky High Biscuits

    Source of Recipe


    KScott


    List of Ingredients


    • 2 cups all-purpose flour
    • 1 cup whole wheat flour
    • 2 tablespoons sugar
    • 4 1/2 teaspoons baking powder
    • 3/4 teaspoon cream of tartar
    • 1/2 teaspoon salt
    • 3/4 cup cold butter
    • 1 egg
    • 1 cup milk


    Instructions


    1. In a bowl, combine the first six ingredients. Cut in butter until crumbly. Combine egg and milk; stir into crumb mixture just until moistened. Turn onto a floured surface; knead 10 to 15 times. Roll out to 1 inch thickness; cut with 2 1/2 inch biscuit cutter. Place on a greased baking sheet. Bake at 450 degrees for 10 to 15 minutes or until golden brown.

    2. Yield: 12 biscuits



 

 

 


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