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Pancakes: Strawberry Buttermilk Pancakes

Source of Recipe


Magnolias






List of Ingredients



• 2 eggs, beaten
  
• 2 1/2 cups buttermilk
  
• 1 teaspoon baking soda
  
• 1/4 cup melted butter or margarine
  
• 2 1/2 cups flour
  
• 1 tablespoon sugar
  
• 2 teaspoon baking powder
  
• 1 teaspoon salt
  
• 1 cup sliced strawberries, fresh or frozen (thawed and drained)
  
• 1/2 cup melted butter or margarine
  






Instructions



1. Combine eggs, buttermilk, baking soda and melted butter. Stir in flour, sugar, baking powder and salt; fold in strawberries.
   
   
2. Preheat electric skillet to 350 degrees. Lightly brush surface with butter.
   
   
3. Pour 2 tablespoons batter for each pancake into skillet. Cook until bubbles form on the surface and edges are dry. Turn and cook 1 to 2 minutes or until done.
   
   
4. Makes 30 2" pancakes