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Apple Brownies




Source of Recipe


donnag3591






List of Ingredients



• 2 cups all-purpose flour
  
• 2 cups sugar
  
• 2 teaspoons baking soda
  
• 2 teaspoons cinnamon, or more to taste
  
• 1/2 teaspoon nutmeg
  
• 1/2 teaspoon salt
  
• 1/2 cup butter, softened
  
• 2 eggs, slightly beaten
  
• 4 to 4 1/2 cups pared, diced apples
  
• 1/2 cup chopped walnuts
  






Instructions



1. Preheat oven to 325 degrees. Grease a 9x13 inch baking pan. Sift flour, sugar, baking soda, cinnamon, nutmeg and salt into a large bowl. Add butter and eggs. Beat by hand until just combined and thick. Fold in apples and nuts. Spread in prepared pan. Bake for 1 hour or until top springs back to the touch.
   
2. Yield: 16 servings