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Cookies N' Cream Brownies




Source of Recipe


Buny






List of Ingredients



• 1 (8 ounce) package cream cheese, softened
  
• 1/4 cup sugar
  
• 1 egg
  
• 1/2 teaspoon vanilla
  
• Brownie Layer:
  
• 1/2 cup butter, melted
  
• 1/2 cup sugar
  
• 1/2 cup packed brown sugar
  
• 1/2 cup baking cocoa
  
• 2 eggs
  
• 1/2 cup flour
  
• 1 teaspoon baking powder
  
• 1 teaspoon vanilla
  
• 12 cream filled chocolate cookies, crushed
  






Instructions



1. In a small bowl, beat cream cheese, sugar, egg and vanilla until smooth; set aside.
   
2. For Brownie Layer: Combine butter, sugars and vanilla in a large mixing bowl.
   
3. Add eggs one at a time, beating well after each addition.
   
4. Combine flour and baking powder; stir into the cocoa mixture.
   
5. Stir in vanilla and cookie crumbs.
   
6. Pour into an 11x7" baking pan.
   
7. Spoon cream cheese mixture over batter; cut through batter with a knife to swirl.
   
8. Bake at 350 for 25 to 30 minutes or until toothpick inserted in center comes out with moist crumbs.
   
9. Cool completely.
   
10. Yield: 2 dozen